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Raw Radish And Crisp Veggie Salad With Fresh Chili, Cilantro And Lime

Yields4 ServingsTotal Time40 mins

An energizing salad of raw, crunchy veggies, chili, cilantro and lime juice

recipe image

 3 cups sliced radishes
 1 carrot, cut into thin strips
 1 zucchini, cut into thin strips
 ½ red onion, finely chopped
 3 Tbsp finely chopped scallions/green onions
 2 fresh red chilies, finely chopped (remove the seeds if you prefer less spice)
 1 cup roughly chopped cilantro/coriander
Dressing
 3 Tbsp olive or avocado oil
 Juice of 2 limes
 Salt and pepper
1

In a salad bowl, combine the radishes, carrot, zucchini, onion, scallions, chili and cilantro/coriander

2

In a small bowl or cup, combine the dressing ingredients, taste and adjust the seasoning as required

3

Right before serving, pour the dressing over the salad and toss to combine

Nutrition Facts

4 servings

Serving size

Amount per serving
Calories136
% Daily Value *
Total Fat 10.4g14%
Total Carbohydrate 10.6g4%
Protein 1.6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.