1
Spread parchment paper in a flat baking dish
2
Add peanut butter, and vanilla extract in a bowl. Mix and set aside
3
Mix coconut oil, coconut milk, and cocoa in a saucepan and bring to a boil
4
Pour this hot mixture over peanut butter mixture in the bowl. Mix until well combined
5
Pour this in the container and place in refrigerator to cool for 2-3 hours
6
Cut into squares and enjoy
Nutrition Facts
10 servings
Serving size
- Amount per serving
- Calories164.4
- % Daily Value *
- Total Fat 13.44g18%
- Total Carbohydrate 2.13g1%
- Protein 3.4g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
½ cup Peanut Butter
1 tsp Vanilla Extract
¼ cup Coconut Oil
¼ cup Coconut or Almond Milk
1 tbsp Cocoa Powder