No-Bake Breakfast Energy Balls (Almond And Vanilla)

An easy way to get a boost of energy without having to cook or eat an entire meal.

Yields12 Servings
Total Time10 mins
 1 ½ cups ground almonds
 1 cup roughly chopped almonds, toasted on a dry pan until golden
 ½ cup finely chopped pumpkin seeds (or pulse them in a food processor until you reach a mixture of powder and small chunks)
 2 Tbsp chia seeds
 ½ tsp sea salt
 4 Tbsp ground flaxseed
 3 Tbsp coconut oil
 ½ cup almond butter
 1 tsp pure vanilla extract
 1 banana mashed
1

Line a baking tray with baking paper

2

In a bowl, combine the ground almonds, toasted almonds, pumpkin seeds, chia seeds, sea salt and flaxseed

3

In a small bowl, microwave the coconut oil and almond butter until just melted enough so you can stir them together

4

Stir the mashed banana and vanilla into the almond butter mixture

5

Stir together the dry and wet ingredients until thoroughly combined

6

Roll the mixture into 24 balls and lay on your lined tray

7

Slip the tray into the fridge to allow the balls to set

8

Store the balls in an airtight container in the fridge

Nutrition Facts

12 servings

Serving size


Amount per serving
Calories302
% Daily Value *
Total Fat 15.6g20%
Total Carbohydrate 11.7g5%
Protein 9.3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

 1 ½ cups ground almonds
 1 cup roughly chopped almonds, toasted on a dry pan until golden
 ½ cup finely chopped pumpkin seeds (or pulse them in a food processor until you reach a mixture of powder and small chunks)
 2 Tbsp chia seeds
 ½ tsp sea salt
 4 Tbsp ground flaxseed
 3 Tbsp coconut oil
 ½ cup almond butter
 1 tsp pure vanilla extract
 1 banana mashed
No-Bake Breakfast Energy Balls (Almond And Vanilla)

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