Spiced Coconut Porridge

Coconut porridge is filled with fiber and energy, and can be made the night before. Reheat in the microwave and add a little more almond milk to loosen it up.

Yields1 Serving
Total Time20 mins
 4 Tbsp unsweetened desiccated coconut
 3 Tbsp rolled oats
 1 cup unsweetened almond milk
 ½ tsp ground cinnamon
 ¼ tsp ground cardamom
 ¼ tsp nutmeg
 Drop or two of liquid stevia or your go-to sugar-free sweetener
 Tiny pinch of salt
1

Place all ingredients into a saucepan over a medium heat and simmer until thick

2

Either eat right away, or refrigerate overnight (covered) and reheat in the morning

Nutrition Facts

1 servings

Serving size


Amount per serving
Calories345
% Daily Value *
Total Fat 29.6g38%
Total Carbohydrate 16.5g6%
Protein 4.2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

 4 Tbsp unsweetened desiccated coconut
 3 Tbsp rolled oats
 1 cup unsweetened almond milk
 ½ tsp ground cinnamon
 ¼ tsp ground cardamom
 ¼ tsp nutmeg
 Drop or two of liquid stevia or your go-to sugar-free sweetener
 Tiny pinch of salt
Spiced Coconut Porridge

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